Oklahoma State University - Stillwater, Oklahoma
College: Ferguson College of Agriculture
Oklahoma State University - Stillwater, Oklahoma
College: Ferguson College of Agriculture
18
Program Duration
Food Science
Degree Type
30
Course Credits
Master of Food Science is one of the best courses to choose from that offers
in-depth learning in a Food Science. An MS Degree in Food Science from the
Oklahoma State University - Stillwater has consistently made its place among the top global universities.
International students prefer this course at the Oklahoma State University - Stillwater due to its high graduate
employability rate.
Oklahoma State University - Stillwater offers exceptional education quality, high-end practical learning
and ample work opportunities to its international students. After receiving their MS
Degree in Food Science from the Oklahoma State University - Stillwater, students will be competent to
carry out extensive research work in the field.
The interactive curriculum, vast research opportunities and exceptional teaching
faculty at Oklahoma State University - Stillwater offer students a life-altering learning experience. A
Master of Science Degree helps students become creative and independent researchers. Overall, an MS Degree in Food Science from the Oklahoma State University - Stillwater is
a great choice for students who want to analyse the field in great depth.
Why Study Food Science at Oklahoma State University - Stillwater
Official fee page
Annual tuition fees
$22,362 / year
Total tuition fees
$33,543 / 18 months
5000+ Students
Availed education loan
3000+ Cr
Loan amount sanctioned
100% Free
Assistance for loan process
Application Fee
$75
Application Deadline
May 01
/ Fall standard deadlineFall standard deadline
May 01, 2024
Spring standard deadline
Oct 01, 2024
Summer standard deadline
Feb 01, 2025
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Test Score Requirements
Minimum english score required
TOEFL
79
IELTS
6.5
PTE
53
Application Pre-requisites
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Yocketer profiles
Kritika Kartik
MS in Food Science
Spring 2025
Sharvari
ShortlistedMS in Food Science
Fall 2019
Shriya Thakur
ShortlistedMS in Food Science
Fall 2020
Nani Ummidi
ShortlistedMS in Food Science
Fall 2024
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2 years ago