About Course

Food Science

Degree Type

Bachelor of Food Science in Food Science is one of the most favoured degree programs undertaken by students from the Rutgers University-New Brunswick. The reason for the popularity of this degree course is that it has consistently ranked on reputed global educational platforms.

The course is designed to give fundamental and advanced knowledge in the Food Science. International students enrolled in a BS Degree in Food Science at the Rutgers University-New Brunswick experience quality education and comprehensive hands-on practical learning.

The qualified teachers, high-end classrooms, interactive curriculum, cost-effective tuition fees and merit-based scholarships offer students the opportunity to develop holistically. Overall, graduating with a BS Degree in Food Science at Rutgers University-New Brunswick will make students job ready.

Why Study Food Science at Rutgers University-New Brunswick

  • Most preferred by international students
  • Provides enough hands-on learning experience
  • Study in high-end classrooms from experienced teachers
  • An array of internship and work opportunities all customised after course completion to prepare the students for the real world


Students

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Yocketers applied

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Yocketers admitted

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Yocketers interested

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Yocketer profiles

Aalekhya Vasantavada

Aalekhya Vasantavada

BS in Food Science

Fall 2019

Aravind Kesana

Aravind Kesana

Shortlisted

BS in Food Science

Fall 2024

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